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Homemade Noodles
Classic Cheese Spätzle is a traditional German noodle dish made from fresh, homemade egg noodles known as Spätzle. These noodles are small, irregularly shaped, and have a wonderfully chewy texture.
Spätzle: Soft egg noodles, often served with cheese or gravy
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Linsen mit Spätzle, or Lentils with Spätzle, is a comforting and traditional Swabian German dish that features tender lentils stewed in a savory broth, served over homemade egg noodles known as Spätzle.
Linsen mit Spätzle: Lentils with Spätzle.
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